• How do you maintain a Tefal pan?
    To maintain a Tefal pan, hand wash with warm soapy water, avoid using metal utensils to prevent scratches, and cook on moderate heat. In the Philippines, it’s also a good practice to store pans with a soft cloth between them to protect the surface.
  • What to do before using a Tefal pan?
    Before using a Tefal pan, wash it with soapy water, rinse thoroughly, and dry. Gently preheat the pan before adding oil or food, which is crucial for Tefal cookware in the Philippines to ensure even heat distribution.
  • How do you clean a pan or pot?
    For cleaning pans or pots, soak them in warm, soapy water and use a non-abrasive sponge. For Tefal cookware, hand washing is recommended to preserve the non-stick coating’s effectiveness.
  • How can I prevent foods from sticking when cooking?
    To prevent food from sticking, preheat your pan on low to medium heat and add oil once it’s hot. For those using Tefal pans in the Philippines, the Thermo-Signalâ„¢ technology indicates the ideal temperature to start cooking, reducing the chance of food sticking.

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